Crafted from premium acacia wood, this instant heirloom calls to mind the comfort and the utility of the European kitchen. While one side is flat for traditional chopping or slicing, the other side is scooped for all-in-one serving or mincing. The board is perfect for everyday use in prepping ingredients. Made from hardwood and finished with organic oil, this sturdy board is a multi-purpose addition to any kitchen.
As beautiful as it is functional, display with fresh produce to give the board a permanent spot on your kitchen countertop. Bundled with a meat tenderizer and a 2-prong wooden fork, this set is a perfect gift for chefs or anyone looking to upgrade their grill tools.
- Due to the nature of the sustainably-sourced wood, each board will vary in wood grain and coloring. This is intentional as it embraces the organic beauty of the products even further.
Bundle Dimensions:
- French Cutting Board Bowl, Small: 13" x 9.8" x 1.6"
- Meat Tenderizer: 4.25" x 1.5" x 1.5"
- 2-Prong Fork: 12" x 1" x .1"
Note: This product does not qualify for discounts.
Cutting Board Care Instructions: To prevent and resolve surface stains, wipe the surface clean with a hot soapy water immediately after using and then dry with a clean, dry dish towel. Never submerge your wood board in water and avoid abrasive cleaning products. For an all-natural stain removal remedy, dampen board with warm water and sprinkle coarse salt and/or baking soda over it. Cut a lemon in half and rub over the board while gently squeezing to release the juice. Let stand for 5 minutes and use a scrub brush to remove excess.
Caring for your board varies based on your use and location. Daily use and dry climates require more frequent nourishing. We recommend you nourish your board often, particularly after washing, by applying etúHOME’s Rosemary and Sage Board Wax.
